Tradition of the Tamales - 1612 Words

Tradition of the Tamales Eating tamales when they first come out of the pot is a supernatural experience. The steam rises, and the delightful aroma that make’s my mouth water and my vocal cords say yummy. The corn husk is holding the bundle of flavors. This bundle has been stuffed with corn meal, and it’s arsenal of chicken, savory meat, cheese and whatever was in my momma’s imagination. Like the vegetarian, or the sweet little dessert tamales with cinnamon and raisins, pineapple and coconut. The spices and variety of chilies gives the tamales delicious flavors and coloring. All the while they are slowly cooking in the hot steam. Stabbing the fork in the center of the warm tamale in order to retrieve a piece; is the most†¦show more content†¦Secondly, I would be ecstatic knowing that I could play outside in the sunny day after helping with the feast. This creates memories of playing with my neighborhood girl friends and terrorizing the neighborhood up and down the calm str eets. I remember going to the kitchen to grab two tamales at a time, but the two pieces would have to be out of the center since that is where the warmest tamales are collected. The tamales next to the edge of the pot were too cold for me so I always left those pieces for my father and brothers. I would put my tamales on a small plate, pour some salsa, and have a glass of cool aid and run into the living room to watch weekend cartoons; or the boring soccer game if my dad had beat me into the living room. I recall eating my tamales very slowly in mouse like bites in order to savor each piece, each flavor. However, my cool aid would be gone in a flash since the tamales had to be wash down, because often the salsa was too hot. After I had eaten my tamales and chugged my cool aid. I would go to my room and put my tennis shoes on. I then dashed outside so that my mother could help me tie my hair. Next, I would go outside where I knew any number of my neighborhood girl friends would alrea dy be playing in the streets. We would play all day long and we would be jumping from one girl friends home to another until siesta time came. ThisShow MoreRelatedThe Article Wild Mushrooms On The Winter 855 Words   |  4 PagesTamales In the article â€Å"Wild mushrooms in the winter,† tells a story about food and how the process of cooking makes her remember some people that are not alive. She makes the point that flavors and smells are not just that, flavors sometimes have tehe ability to transport you to memories. My own experience with flavors, odor, and taste yields a point that is similar. What I take away from my own experience with food is that even the smell of a certain food can transport you to the most significantRead MoreDifferent Cultures Are Unique And Their Own Way1332 Words   |  6 Pageshave to say that tamales are one of a kind. 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